Timor-Leste Sakoko Single Origin Coffee
A natural processed single origin from the Railaco Processing Station in Ermera, Timor-Leste. This coffee is bright and expressive with notes of strawberry yoghurt, citrus and cacao.
Coffee Details:
Processing Station: Railaco
Process: Natural
Variety: Catimor, Caturra, Typica
Elevation: 1400 – 1800 MASL
Region: Ermera, Timor-Leste
Harvest: June – August
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Pickup available at Fiori Coffee
Usually ready in 2-4 daysPairs well with
Timor-Leste Sakoko Single Origin Coffee
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