Burundi Kayanza Single Origin Coffee
A vibrant washed single origin from Masha Farm in Gatara, Kayanza. This coffee delivers cooked apple, cooked raspberry and caramel flavours with juicy acidity and fruit-like sweetness.
Coffee Details:
Farm: Masha
Process: Washed
Variety: Bourbon
Elevation: 1672 MASL
Region: Gatara, Kayanza
Harvest: March – July
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Pickup available at Fiori Coffee
Usually ready in 2-4 daysPairs well with
Burundi Kayanza Single Origin Coffee
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